December 28, 2010

Shop like a pro - Ebelskivers

For some reasons that I am not culturally awar of, there is some kind of craze about Danish pancakes here. You can find the special pans, and mix to make them at home in every fancy culinary stores. However, I had actually never heard of them before seeing the pans in the store, or even seen anything like them for brunch.
I was even more suprised to find some frozen Danish pancakes at TJoes. I had to give them a try.
These were actually really good, crusty outside, and chewy inside, with notes of lemon zest. We had them with poached pears and chocolate sauce, and then again with Rasberry jam from Ardeche. Perfect happy Saturday morning breakfast.



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